How to Make Hash – Technique #3 (Cooking the Hash)

These instructions are a continuation of the instructions you got in the article dedicated to the directions for preparing the hash to be cooked. This covers how to cook the hash.

Step 1

Now that the package is prepared and the oven reached 200 degrees you will put the package in the oven. Wait three minutes and then turn the package to the other side for another three minutes.

When you take the package out of the oven you will have to spend a minute or two rolling it with a rolling pin. Afterwards you got to pour cold water on it and put it in the oven again. Leave it in for five minutes, turn it to the other side, and wait another five minutes. When you take it out make sure you don’t put it on metal. Use the rolling pin to roll it for another five minutes roughly and make sure you keep flipping it over regularly.

When you open the package gently there will likely be something green on the cellophane wrapping material. If you see this then that’s a definite sign that everything worked right. If you don’t see the green on the wrapper you will have to re-cook it. Make sure the center of the hash is cooked fully as well.

Keep in mind that you are using a lot of cannabis plants to make hash though because you only get about a tenth of the dried weight of your weed plants in hash when it’s made.